Yamamori Mabo Nasu Sauce.
• Ready-to-cook sauce just prepare the eggplant and stir fry together.
• No need to add other ingredients.
Sugar, flour, pepper, miso, Chinese soybeans, soy sauce, rice wine, sesame oil, soy sauce, spices (buds, pepper, garlic, cinnamon), salt, ginger, soybean oil, vinegar.
Mix in hot water and stir well. Put meat or vegetables as needed.