Gochujang is a savory, sweet and spicy condiment made from red hot chile peppers, glutinous rice, fermented soybeans, salt, and more.Perfect for making spicy Korean dishes such as bibimbap, kimchi stew, spicy chicken wings, and super good on popular food items like hamburger, tacos, pork belly, ribs, and vegetables.
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Wheat Flour, Corn Syrup, Water, Hot Pepper Powder, Salt, Wheat, Cooking Rice Wine, Defatted Soybean Powder, Koji. Contains Wheat, Soybean