Agnesi Festaiola Pasta Tagliatelle.
• Produced from the best quality wheat flour similina soft and delicious.
The product received may be subject to package modification and quantity from the manufacturer.
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100% Durum Semolina Flour. Information for food allergy with wheat flour.
Bring to boil in boiling water. And add a little salt Takes about 7-9 minutes and then cook it as needed.