Alce Nero organic durum wheat spaghetti is made using exclusively organic durum wheat which is grown in Italy.
The varieties planted, which include Senatore Cappelli, Simeto, and Quadrato durum wheat, together with the meticulous production process and the dough,
which utilises spring water sourced from the Dolomites, create a pasta with unmistakeable flavour.
The product received may be subject to package modification and quantity from the manufacturer.
We reserve the right to make any changes without prior notice.
*The images used are for advertising purposes only.
Organic whole durum wheat semolina, water.
Store in a dry cool place, away from light.